The quality of catering can make or break an event, but at The Grubstreet Author everyone leaves talking about the food and drink for all the right reasons. Multiple menus are designed that reflect the nature of the event, making sure that there is a menu for all occasions, with changes made seasonally to keep ideas and ingredients fresh. The same care and attention that is paid to the food is mirrored in the wine. Unique bottles both new world and old are paired against the food to provide an unsurpassed and highly considered dining experience.